Potato Salad
4 C. cube potatoes, rinse (4-5 medium potatoes)
¼ C. onion
1 C. celery
4 hard cooked eggs, chopped
Approx. ¾ C. Mayo
Dry mustard, sprinkled
1 tsp. salt
These are recipes in which all or some of those in the Cannon family enjoy. Although some recipes may be quite unhealthy, for the most part, we try to eat relatively healthy. Some are more of our favorites than others, but we like all of these enough to make them another time.
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