Tuesday, September 15, 2009

Kolleen's Irish Spaghetti

Irish Spaghetti


Brown:

1 onion

½ C. cilantro

1 lb. mushrooms

1 lb. ground meat


Add:

1 lg. can Cream of Mushroom Soup

1 lg. can Tomato Soup

Salt and pepper to taste.


Combine everything together with cooked pasta.

No comments: